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Sirloin (sliced into steaks, grass fed)

£30.00/Kg 4-6
/ £90.00
The king of steaks

Classic, naturally reared, sirloin has an incredibly robust flavour.

Traditionally aged, for added tenderness. This tender cut of well marbled beef is guaranteed to impress your guests.

This steak boasts the deep flavour you'd expect from outdoor reared grass fed beef. And better still, because it's grass fed, it's naturally leaner than corn-fed beef, so it's a healthier option.

Always allow steak to rest for 15 minutes at room temperature before cooking.

  • What's Delivered?

    Classic, naturally reared, sirloin has an incredibly robust flavour.

    Traditionally aged, for added tenderness. This tender cut of well marbled beef is guaranteed to impress your guests.

    This steak boasts the deep flavour you'd expect from outdoor reared grass fed beef. And better still, because it's grass fed, it's naturally leaner than corn-fed beef, so it's a healthier option.

    Always allow steak to rest for 15 minutes at room temperature before cooking.

  • Refrigeration

    3-5 days

  • Freezing

    2-3 months