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Pork Belly roast – bone off, rind on

£16.00
1000g

Quantity


Pasture raised 7 Day dry-aged Regenerative

Description

Taste

Smooth grain and texture. Very tender when cooked.

Tenderness

Flavour

Fat

Cooking

Low and slow in wet or dry heat. Cook to well done.

Dry Roast

Slow Cooker

Casserole

Smoke

Where this cut comes from