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Pork Fillet (Tenderloin)

£10.00
300g

Quantity


Pasture raised 7 Day dry-aged Regenerative

Description

Nutrition

Calories: 120 Total fat: 3.5g Saturated fat: 1.2g Protein: 22.4g Salt: 130mg

Taste

Remarkably fine texture and grain. Exceptionally tender when cooked.

Tenderness

Flavour

Fat

Cooking

Best in a hot dry oven. Serve slightly pink.

Pan

Oven To Pan

Grill

Slow Cooker

Casserole

Where this cut comes from