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Pork Shoulder roast/chop – bone in, rind on

£14.00
1000g

We have run out of stock for this item.


Pasture raised 7 Day dry-aged Regenerative

Description

Taste

Coarse grain and texture. Firm and tender when cooked.

Tenderness

Flavour

Fat

Cooking

Low and slow in wet or dry heat. Cook to well done.

Dry Roast

Oven To Pan

Slow Cooker

Casserole

Smoke

Where this cut comes from