Left Continue shopping
Your Order

You have no items in your basket

Pork Sirloin roast – rind on

£13.00

Quantity


Pasture raised 7 Day dry-aged Regenerative

Description

Nutrition

Calories: 270 Total fat: 21.7g Saturated fat: 8.0g Protein: 18.6g Salt: 130mg

Taste

Smooth texture and grain. Firm and moderately tender when cooked.

Tenderness

Flavour

Fat

Cooking

Best in a hot dry oven. Serve slightly pink.

Dry Roast

Where this cut comes from